Dinner Appetizers
| Cup of Today's Soup |
3.25 |
| Appetizer Du Jour |
3.95 Sm 7.50 Lg |
| Marinated Shrimp Large Gulf Shrimp Marinated in Red Wine Vinegar, Olive Oil, Garlic and Fresh Herbs |
8.50 |
| Appetizer Plate Assortment of Paté, Shrimp, Seafood Salad, Prosciutto, Salami, Brie, Hearts of Palm, Artichokes, Salad Peppers and Olives |
16.50 |
| Baked Brie With Toasted Almonds |
6.50 |
| Stuffed Mushrooms Mushroom Cap with Mixture of Sour Cream, Ham, Parmesan, Bread Crumbs and Spices |
5.95 |
| Paté Maison- Fowl Liver, Veal, Pork, Cream, Cognac and Spices with Cornichon Mouse Truffle Paté- Duck Liver, Cream and Cognac |
7.50 |
Heart Healthy Menu Item 
Can be prepared poached or charbroiled with our nonfat Santa Elena sauce of shallots, three peppers, tomatillos and mushrooms in a Cabernet reduction