lunchentree
 

Our Hours

Lunch:
Mon-Fri 11:00 am - 2:30 pm
Sat 11:00 am - 3:00 pm

Brunch:
Sun 11:00 am - 3:00 pm

Dinner:
Mon-Thurs 5:30 pm - 10:00 pm
Fri-Sat 5:30 pm - 11:00 pm
Sun 5:00 pm - 9:00 pm

Lunch Entrees

All lunch entrees are served with a house salad.

Daily Omelet
Three-Egg Puffy Omelet with Fresh Fruit or Vegetables

8.00
Steak Sandwich
Sliced N.Y. Strip on a French Roll with Onions and Melted Cheese, Served with Fried Potatoes

10.50
Fresh Rainbow Trout
Pan Sautéed Meuniere or Almondine
13.50
Rosemary Chicken
Quarter Chicken Roasted with Fresh Rosemary and Paprika

11.50
Today's Quiche
Made with Our Own Special Crust, the Freshest Eggs and Cheese, Served with Fresh Fruit or Vegetable

9.00
Heights Special
6 oz. Choice Beef Served on Our Freshly Baked Bun with Lettuce, Tomato, Onion and Fried Potatoes

8.50
Calf Liver
Sautéed with Butter and Onions

9.50
Breast of Chicken
Charbroiled or Baked, with One of Our Sauces

10.50
Tenderloin of Beef
Charbroiled, with Bordeaux Mushroom Sauce, Béarnaise, or Green Peppercorn Sauce and Fried Potatoes or Vegetable

15.50
Capellini or Fettucine
With Fresh Tomato Sauce or Alfredo
With Chicken
With Shrimp or Scallops

8.50
11.50
14.50
Veal Special
Sautéed Medallions of Veal Prepared with One of Our Famous Sauces

15.50
Special Du Jour
Your Choice of Entrée Special, House Salad, Vegetable and Dessert (Entrée options includes a Seafood Special and Two Other Specials that may feature Beef, Porkloin or Chicken)

13.50

Crumpets' Pizza
Our 7" Pizzas are Made with Roma Tomatoes and Low-Fat Mozzarella Cheese

  • Red and Green Bell Peppers, Anaheim and Poblano Peppers, Mushrooms and Cilantro
  • Sundried Tomatoes, Pine Nuts and Goat Cheese with Garlic, Basil and Oregano
  • Bell Pepper, Mushrooms, Black and Green Olives, Green Onion, Artichoke Hearts 
  • Prosciutto, Black Olives, Mushrooms, Oregano and Parmesan Cheese

9.00