Salads and Cold Plates
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Spinach Salad
Fresh Spinach Leaves with Sliced Mushroom, Bacon and Red Onion |
6.50 |
Chicken Salad
Fresh Chicken, Toasted Almond Slices and Celery in a Light Mayonnaise Base. Served on a Bed of Sprouts with Hardboiled Egg and Fruit Garnish |
9.50 |
Shrimp Salad
Canadian Shrimp Tossed in a Light Dressing Served on a Bed of Sprouts with Hardboiled Egg, Tomato and Pickle Slice |
9.50 |
Salad Nicoise Maison
Marinated Potatoes, Lettuce, White Water-Packed Tuna, Chilled Steamed Broccoli, Hardboiled Egg, Tomato and Black Olives with Choice of Dressing |
9.50 |
Fruit Plate
Melon, Pineapple, Berries, Apples, Grapes and Other Fruit Served with Poppyseed Dressing |
7.95 |
| Pasta Salad |
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Tri-color Rotini, Marinated Vegetables with Whipped Vinaigrette Dressing.M
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7.50 |
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With Sliced Charbroiled Chicken Breast |
9.95 |
Cold Shrimp Plate
Peeled Shrimp Served with Remoulade Sauce and Fresh Fruit Garnish |
8.95 |
Mediterranean Salad
Three Lettuce Salad with Artichoke Hearts, Tomatoes, Mushrooms, Red Onions, Calamata Olives, Salad Peppers and Feta Cheese with a Vinaigrette Dressing |
9.50 |
Crumpets' Special Salad
Sliced Charbroiled Chicken Breast, Canadian Shrimp and Texas Pecans on a Bed of Lettuce |
9.5 |
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Soups and Vegetables
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Crumpet's Tortilla Soup
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Chicken and Tortilla Chips in Clear Broth Served with Fresh Pico De Gallo, Sour Cream and Avocado
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Bowl
5 .50 |
| Chicken and Tortilla Chips in Clear Broth Served with Fresh Pico De Gallo, Sour Cream and Avocado |
Bowl With House Salad
7 .25 |
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| Today's Soup |
Cup
2.50
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Bowl
4.25 |
Cup With House Salad
5 .50 |
Bowl With House Salad
6 .95 |
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| Steamed Vegetables or Rice |
2.25 |
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Stuffed Potato
Baked and Restuffed with Sour Cream and Melted Cheddar |
3.50 |
Vegetable Platter
Assortment of Freshly Steamed Vegetables |
7.50 |
| Entrees Served with House Salad |
Daily Omelet
Three-Egg Puffy Omelet with Fresh Fruit or Vegetable |
7.50 |
Steak Sandwich
Sliced N.Y. Strip on a French Roll with Onions and Melted Cheese, Served with Fried Potatoes |
9.50 |
Fresh Rainbow Trout
Pan Sauteed Meuniere or Almondine |
10.50 |
Rosemary Chicken
Quarter Chicken Roasted with Fresh Rosemary and Paprika |
9.50 |
Today's Quiche
Made with Our Own Special Crust, the Freshest Eggs and Cheese, Served with Fresh Fruit or Vegetable |
7.50 |
Heights Special
6 oz. Choice Beef Served on Our Freshly Baked Bun with Lettuce, Tomato, Onion and Fried Potatoes |
7.50 |
Calf Liver
Sauteed with Buttter and Onions |
8.50 |
Breast of Chicken
Charbroiled or Baked, with One of Our Sauces |
8.95 |
Tenderloin of Beef
Charbroiled, with Bordeaux Mushroom Sauce, Bearnaise, or Green Peppercorn Sauce and Fried Potatoes or Vegetable |
12.50 |
| Capellini or Fettucine |
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With Fresh Tomato Sauce or Alfredo |
8.50 |
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With Chicken |
11.50 |
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With Shrimp or Scallops |
14.50 |
Veal Special
Sauteed Medallions of Veal Prepared with One of Our Famous Sauces |
12.50 |
Special Du Jour
Includes House Salad, Main Course with Vegetable and Dessert |
10.95 |
| Crumpets' Pizza |
8.50 |
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Our 7" Pizzas are Made with Roma Tomatoes and Low-Fat Mozzarella Cheese
- Red and Green Bell Peppers, Anaheim and Poblano Peppers, Mushrooms and Cilantro
- Sundried Tomatoes, Pine Nuts and Goat Cheese with Garlic, Basil and Oregano
- Bell Pepper, Mushrooms, Black and Green Olives, Green Onion, Artichoke Hearts
- Prosciutto, Black Olives, Mushrooms, Oregano and Parmesan Cheese
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After Lunch
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| Dessert |
3.25 |
| Cappuccino |
3.25 |
| Sorbet |
3.50 |
| Espresso |
2.95 |
| Imported Bottled Water |
2.25 |
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| 15% Gratuity Added to Parties of 6 or More |
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